Director of HospitalityAre you passionate about making a difference while demonstrating your expertise in hospitality and business management? We are seeking a dynamic and experienced leader to steer our Hospitality Social Enterprises towards greater success. This critical role focuses on enhancing positive guest experiences, boosting profitability, crafting innovative strategies, and uncovering new market opportunities. Our enterprises, including Lulu's Kitchen, Cafe's, Delicious by Design, Port LaBelle Inn, and our Mission meal production and delivery operations, are central to advancing our mission. As the director, you will manage key staff, implement strategic initiatives directed by the Vice President of Operations, and work closely with shared services corporate teams. This position requires a blend of operational confidence, strategic insight, and outstanding interpersonal skills. Time: Full-Time |
Updated: Andy Wasch (239) 774-0500 Send Resume |